Albin & Julia like to cook
Vanilla Ice Cream Matcha Powder Chopped Peanuts 2 bananas chopped up 100g sugar 1 knob of butter Brown the sugar in a pan.. Add the chopped up bananas and cook for another couple of minutes until the bananas soften.. Add the knob of butter and give everything a good stir […]
Pork and coconut stew 300g Pork belly diced 3 Large mushrooms Quartered 3 cloves of garlic choped 1 knob ginger grated 1 large onion diced 2 dried chillies chopped 5 lime leafs 10 curry leafs 3 tbsp sugar ½ cup soy sauce 1 Tbsp Fish sauce 1 tin […]
200g Red cabbage 4Tbsp sugar 3Tbsp Apple vinegar 2Tbsp olive oil Salt 1 large Red Beet 1 Apple 1 Kohlrabi 100g soft goats cheese Dried nuts, seeds and dry fruits Slice chop and grate your vegetables. Take the sliced red cabbage and give it a good a squeeze with […]
The base of these pies where just a simple frozen puff pastry which you can get in most super markets. We fitted it in oven proof bowls lined with baking paper and half baked it at 180° until slightly brown and puffed up. At this stage we […]
We made a lovely colorful cheese board and some bouncy flavorful quince jelly to go with it. For the cheeseboard we used manchego ( classically eaten with quince jelly ) some aged brie and a lighter goats cheese. Quince jelly 1kg Quince peeled, cored and diced with […]
SPICED LENTIL SOUP WITH CORIANDER, MINT AND FETA CHEESE 1 medium size onion zest from 1 big lemon 1 carrot 1 rib cellery 1 clove garlic 3 tbsp tomato pure 250g good quality lentils 1l water Paprika to taste cumin to taste salt Chop all the vegetables then sweat off […]