So this is actually a very simple dish that my mom already made when was a child. Than yesterday I was in an asian Supermarket and found those very pretty white Buchenpilze or in japanese Bunapy Shimej. So I just could not resist to buy them. In the first place […]
Category: Breakfast
Chilli Fruit Salad
Red Beet Hummus reddish crisps and flatbread
For the Hummus i used the basic Hummus receipt from the Minimal Baker as a base. It`s really super delicious i you use the liquid from the can and boil the garlic. I don`t have a microwave so I just do it in a pot. Than i took 3 large Red […]
Blood sausage with fried gnocchi and apple
Potato gnocchi 450g floury potatoes 160g plain flour 1/2 tsp salt 1 egg nutmeg pepper Cook and press the potatoes. Mix with flour, egg and spices and work it with your hands until you have a smooth dough. Roll into thin rolls (abut 2 cm diameter) with your hands […]
Matcha-white Chocolate Latte
Some weeks ago I got a box of japanese Matcha as a gift. I love the taste of it but I do not drink so much green tea. So now I wanted to try a Matcha Creme Brule – which we will post in a few days. But than […]
Gravlax with beets and blood orange
“Gravlax” 85g castor sugar 70g sea salt 1 shot vodka 2tsp cracked white pepper 50g dill 500g salmon fillet center cut Mix all ingredients accept for the salmon in a bowl. Cover the salmon in the mixture and leave it in the fridge for two to three days to […]
Selfmade Scones with cheese and herbs
250g flour 125g butter 50g grated parmesan 1 pinch salt 1 pinch paprika a bit of grated nutmeg 100ml yoghurt 1 handful of chopped herbs Crumb all of the dry ingredients and the butter with your fingers until it sort of resembles sand, whiteout any big lumps of butter still […]