This was one of the best Salads I had in a long time, it`s perfect in Winter. You need : 3 hands full of baby spinach 1/2 pear cur into thin slices blue cheese depending on how much you like in prportion to the other ingredients 1 Shallotte onion very […]
Poke Poke ( vegan )
Meet Poke Poke , we are really into the traditional Hawaian Dish presented in a bowl. Usually it`s done with fish and here we tried a vegan version with Mushrooms, Soy Beans, Pecan Nuts and all kinds of other Veggies. Enjoy! Team Foodblog
Sourdough Pancakes
100g sour dough starter 100g wholemeal flour 2 tsp. baking powder 1 egg Pinch of salt Splash of milk if needed The Sour dough starter is the main thing here. This is the same starter as what you would use when making your own bread. It is really […]
Bento Bowl
I work as a Fashion Consultant / Designer when not photographing food and in June I was in Paris for Fashion week with one swedish menswear Brand I am working for. So this Showroom was run by Japanese people and everyday at Lunch time they ordered Bento Boxes for everyone […]
Chilli Fruit Salad
Kimchi + Onigirazu
Dieses Kimchi ist ein Rezept mit gut erhältlichen Zutaten, Verzicht auf ZU exotische Sachen wie fermentierte Babyshrimps oder Reismehl-Paste. 1 Kilo Chinakohl 100 g Meersalz 1 Liter Wasser 200 g weißer Rettich 1 Karotte Gewürzpaste: ½ Zwiebel, mittel ½ Apfel, klein 3-4 Knoblauchzehen 3 Scheiben Ingwer 50 g gekochter Reis, […]
Red Beet Hummus reddish crisps and flatbread
For the Hummus i used the basic Hummus receipt from the Minimal Baker as a base. It`s really super delicious i you use the liquid from the can and boil the garlic. I don`t have a microwave so I just do it in a pot. Than i took 3 large Red […]
Arrancini
Mushroom Aranchini 450g Aborio Rice 500ml dry cider 1.5 liters hot vegetable stock 1 tbsp picked thyme leafs 4 chopped challots 200g wild mushrooms (we used trumpets) sautéed separately 75 g butter 100g parmesan 75 g matured cheddar cut in cubes Salt Pepper To start this is just like making a normal […]